Piri Piri Chicken

Piri Piri Chicken is a flavourful prepared chicken option inspired by the spicy, tangy taste of piri piri seasoning. Find it at The Butcher’s Blade in Sandbach, Cheshire, for a simple way to add a little heat to dinner.

How to cook: Follow the product’s cooking instructions and ensure the chicken is thoroughly cooked and piping hot throughout. Cook using a suitable oven, grill or barbecue method as directed.

Serving ideas: Pair with chips, rice, corn on the cob, slaw or a fresh salad. Add a cooling dip if you like to balance the spice.

For prepared chicken from your local Sandbach butcher, Piri Piri Chicken is a handy choice for a quick dinner or barbecue spread. Check the label for ingredients, allergens and storage advice.