Boerewors Sausage

Boerewors sausage is a traditional South African-style sausage, known for its distinctive seasoning and rich savoury flavour. Available from The Butcher’s Blade in Sandbach, Cheshire, it’s an excellent option for a barbecue, family meal or a taste of South African cooking at home.

How to cook: Grill or barbecue over a suitable heat, turning carefully so it cooks evenly. Follow the product’s instructions and ensure it is thoroughly cooked and piping hot throughout.

Serving ideas: Serve with rolls, grilled onions, tomato relish or a fresh salad. It also pairs well with pap-style sides, potatoes or other barbecue favourites.

For a distinctive sausage from your local Sandbach butcher, try boerewors for your next barbecue. Check the packaging for ingredients, allergens and storage guidance.