Gluten Free Black Pudding

Gluten-free black pudding is a savoury breakfast favourite for customers looking for an option labelled gluten-free. Available from The Butcher’s Blade in Sandbach, Cheshire, it can be served as part of a traditional cooked breakfast or used in a range of savoury dishes.

How to serve: Cook according to the product’s instructions until hot throughout. Pair with eggs, tomatoes, mushrooms and other breakfast favourites, or add to a brunch plate with potatoes and greens.

Important: Always check the current packaging and allergen information to confirm suitability for your dietary needs, especially if cooking for someone with coeliac disease or an allergy.

For black pudding and other butcher’s favourites in Sandbach, visit The Butcher’s Blade and check product labels carefully for ingredients and storage guidance.